Both the larger sea scallops and their smaller brethren bay scallops have a delicate, slightly sweet and decidedly unfishy taste. And when said dish is also quick and brainlessly easy to make, you’ve got a real keeper.ĭishes with scallops tend to fall squarely into this camp on all counts. One of the big pleasures of cooking is serving a dish that is so delicious, beautiful, sophisticated or all of the above that your guests are blown away. You are the reason we are fighting through this crisis.Scallops are as impressive as they are easy to make. Thanks for the continued outpouring of love and support. Social distance.įinally, you may be able to find us on one of the delivery sites but we have no control over their pricing or content so it's a "do it at your own risk" situation. During these stress and anxiety inducing times a hot, gooey grilled cheese sandwich, a bowl of tomato basil soup and a couple cookies are almost medicinal! Wear your mask. Social distance.Īlso, you might want to let the folks know e-gift cards are available from our website.
RARIFY BUTTER PDF
A pdf of our menu is posted on the website. Payment will be taken over the phone and give us a call when you arrive, let us know what you're driving (or that you are on the sidewalk) and someone will run your food out. When you call just let us know if you'd like curbside pick up. Payment can be made over the phone or at pick up. You are also welcome to call in an order in advance. Tables get moved around to accommodate groups of different sizes so please use your best judgement, move tables as needed and maintain a 6 foot social distance from other diners.
There are also tables on the corner of 32nd and St Paul at the front of the building. Carma's Cafe is open Tuesday through Sunday 8:00 am to 4:00 pm for carry-out, curbside pick up or dining on the terrace. Things have changed a bit in the past six months (whopper of an understatement) so I'll catch you up on Cafe life. With so much love, appreciation and affection,Ĭan I tell you how excited we are to see so many students back in the neighborhood?! Don't get me wrong, the MOST important thing is that you stay safe but since everybody has to live somewhere we're so glad you are in Charles Village. Look for a Valentine's Day pop-up on the terrace February 12-14th! We can't wait to see you. Heck, we even repaired some refrigerators with fiberglass and boat epoxy resin! We have done demolition, construction, plumbing, electrical work, metal work, installed FRP. I would be remiss not to mention the Cafe staff members who have stuck with me through this trauma and drama. Without a doubt the Restaurant Revitalization Fund and PPP loans saved Carma's Cafe and it my sincere hope that once the dust settles the Cafe will be back serving those that have supported us for so many years. In the mean time we've begun repairing the main room (which is significantly more involved due to water damage). Anyway the problem has been found and a very temporary workaround put into place but we anxiously await news from building management about the permanent solution. Leaks are notoriously difficult to isolate and every time a "repair" was made we anxiously awaited the next rain to confirm success. Long story short, that little drip turned into something that eventually brought down the dinning room ceiling, damaged walls, compromised areas of the floor, shorted out electricity, caused damage to cabinets and counter tops.etc. We started renovations in back of house - the kitchens and thank goodness because we got some torrential rain in August and early September. Just a few drops really but it was reported to building management, fast forward to August. Back in June we noticed a small leak in the corner by the door when it rained. Optimistic? Sure but that isn't where our plans went awry. When we closed for remodeling the plan was six weeks.
Well, I feel like there's some 'splainin' to do.
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